FRENCH BREAD PIZZA + CHOCOLATE CHIP COOKIES
Mon, Jul 15
|Leftie Lee's (inside Olive+Pine)
with Chefs Nebi and Lindsay of Sugar Loaf ATL
Time & Location
Jul 15, 2024, 9:00 AM – 1:00 PM
Leftie Lee's (inside Olive+Pine), 6 Olive St, Avondale Estates, GA 30002, USA
Guests
About the event
Come play in the kitchen this summer with LEFTIE + friends where FOOD IS FUN!
This camp is for young chefs of all skill levels, ages 8-14.
This camp session is four hours of fun with Chefs Lindsay & Nebi of Sugar Loaf ATL. Work alongside two Atlanta chefs in a professional kitchen making some of your favorite (or soon-to-be fave) foods. To start the day we will wash up and go over kitchen rules. You’ll meet the chefs and then work step by step to create your savory and sweet dishes of the day. We will break for lunch and eat what we made, then you’ll get to package up your sweets and take them home, along with your Leftie Lee’s bandana. Camp Counselor Jess will be there for extra help, and together we will have an unforgettable and very delicious day.
Thank you for signing up, we will see you in the kitchen this summer!
[photo credit: Sara Cunningham]
Tickets
Summer Camp - July 15th
Come play in the kitchen this summer with LEFTIE + friends where FOOD IS FUN! Learn to make your favorite foods in a professional kitchen alongside Chef Viv of Leftie Lee’s and other incredible Atlanta chefs. This camp is for young chefs of all skill levels, ages 8-12. Hours are 9am-1pm. Lunch is included - eat what you make! Camp fee includes all ingredients and materials, as well as your very own Leftie Lee’s bandana.
$125.00+$3.13 service feeSold Out
This event is sold out